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Greenhouse Gases

Consuming meat once a week cuts Greenhouse Gases by a factor of 10, lowering carbon footprint.

IPCC Report

Global Freshwater Report

Water Conservation

10,000 gallons of water gets saved every week by low meat consumption.

Health Benefits

Lower risk of diabetes, blood pressure ailments and heart disease.

World Health Organization Report

Deforestation Report

Land Usage

Increases bio-diversity and decreases land usage for animal farming by a factor of 10.

Food Sustainability

Up to 90% reduction in meat consumption and a ‘flextarian’ approach is needed for long-term food sustainability.

Population Growth and Food Report

Living Conditions of Animals on Farms

Prevention of Cruelty

With MOAW you reduce the demand for meat, ensuring that fewer animals are bred to suffer and die on farms and in slaughterhouses.

News & Press Releases

News Beitrag Test

News Beitrag Test

News ÜberschriftLatest News MOAW in the News Press Releases Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore magna aliquyam erat, sed diam voluptua. At vero eos et accusam et justo duo dolores et ea...

Press Release Testbeispiel

Press Release Testbeispiel

Press Release ÜberschriftLatest News MOAW in the News Press Releases Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore magna aliquyam erat, sed diam voluptua. At vero eos et accusam et justo duo dolores...

Blogbeitrag – Testbeispiel #1

Blogbeitrag – Testbeispiel #1

Blogbeitrag ÜberschriftLatest News MOAW in the News Press Releases Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore magna aliquyam erat, sed diam voluptua. At vero eos et accusam et justo duo dolores...